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Nutrition Facts
Serving Size
2.5 oz (71g)
Amount per serving
Calories
190
% Daily Value *
Total Fat 10.5g
Saturated Fat 2g
Trans Fat 0g
Cholesterol 0mg
Sodium 540mg
Total Carbohydrate 11g
Dietary Fiber 3g
Total Sugars 4g
Includes 2g Added Sugars
Protein 13g
Vitamin D
Calcium 31mg
Iron 1mg
Potassium 56mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: TEXTURED SOYBEAN PROTEIN (SOYBEAN PROTEIN, WHEAT STARCH, WHEAT PROTEIN, SOYBEAN OIL), WATER, SOYBEAN PROTEIN, SOYBEAN OIL, WHEAT PROTEIN, RAW CANE SUGAR, SEA SALT, YEAST PEPTONE POWDER, CARAMEL EXTRACT, GROUND BLACK PEPPER, NATURAL VEGAN FLAVOR, SPICE, MA
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Vegan Black Pepper Steaks, Black Pepper contains 18.3g of protein, which is about the same as 3.1 eggs, 0.7 chicken breasts, or 1.3 cups (356g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Moderate amount of Saturated Fat.
Zero Trans Fat.
Low in Cholesterol.