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4.8
Wal-Mart Stores, Inc.
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Nutrition Facts
Serving Size
85 g
Amount per serving
Calories
100
% Daily Value *
Total Fat 5g
6%
Saturated Fat 3.5g
18%
Trans Fat 0g
Cholesterol 25mg
8%
Sodium 60mg
3%
Total Carbohydrate 10g
4%
Dietary Fiber 0g
0%
Total Sugars 9g
Includes 7g Added Sugars
14%
Protein 1g
Vitamin D
Calcium 40mg
3%
Iron 0mg
0%
Potassium 0mg
0%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: MILK, CREAM, CANE SUGAR, NONFAT DRY MILK, CORN SYRUP, CONTAINS 2% OR LESS NATURAL VANILLA FLAVOR, GUAR GUM, XANTHAN GUM, LOCUST BEAN GUM, SALT.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Vanilla Ice Cream, Vanilla contains 1.2g of protein, which is about the same as 0.2 eggs, 0 chicken breasts, or 0.1 cups (23g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Contains a lot of added sugar.
Moderate amount of Saturated Fat.
Zero Trans Fat.
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