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Campbell Soup Company
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Nutrition Facts
Serving Size
240 ml
Amount per serving
Calories
110
% Daily Value *
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 74mg
Total Carbohydrate 27g
Dietary Fiber 0g
Total Sugars 24g
Protein 1g
Vitamin D
Calcium 29mg
Iron 1mg
Potassium 230mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: INGREDIENTS: VEGETABLE JUICE (FILTERED WATER AND CONCENTRATED JUICES OF SWEET POTATOES, YELLOW CARROTS), FRUIT JUICE (FILTERED WATER AND CONCENTRATED JUICES OF WHITE GRAPES, APPLES, PINEAPPLES, STRAWBERRIES), NATURAL FLAVORING, CITRIC ACID, VITAMIN C (ASCORBIC ACID), BETA CAROTENE.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100ml of V8 V-Fusion Beverage Pineapple Strawberry contains 0.4g of protein, which is about the same as 0.1 eggs, 0 chicken breasts, or 0 cups (8g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
This food is fat-free.