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Turkey Pot Pie, frozen entree
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Nutrition Facts
Serving Size
1 package yields (397g)
Amount per serving
Calories
699
% Daily Value *
Total Fat 34.9g
Saturated Fat 11.4g
Trans Fat
Cholesterol 64mg
Sodium 1390mg
Total Carbohydrate 70.3g
Dietary Fiber 4.4g
Total Sugars
Protein 25.8g
Vitamin D
Calcium
Iron 4mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Turkey Pot Pie contains 6.5g of protein, which is about the same as 1.1 eggs, 0.2 chicken breasts, or 0.5 cups (126g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
High in Saturated Fat.
Zero Trans Fat.
High in Cholesterol.