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Wegmans Food Markets, Inc.
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Nutrition Facts
Serving Size
1 cup (141g)
Amount per serving
Calories
300
% Daily Value *
Total Fat 18g
Saturated Fat 9g
Trans Fat 0g
Cholesterol 25mg
Sodium 420mg
Total Carbohydrate 26g
Dietary Fiber 1g
Total Sugars
Protein 8g
Vitamin D 0 IU
Calcium 18mg
Iron 2mg
Potassium 140mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: FILLING (WATER, TURKEY BREAST, CARROTS, CELERY, PEARL ONIONS, PEAS, MODIFIED FOOD STARCH, HEAVY CREAM, BROCCOLI FLORETS, BUTTER [CREAM, SALT], VEGETARIAN CHICKEN FLAVOR [MALTODEXTRIN, SALT, YEAST EXTRACT, CORN STARCH, SUGAR, ONION, GARLIC POWDER, NATURAL FLAVORS, PARSLEY, SPICES, OLEORESIN TURMERIC, SILICON DIOXIDE], SALT, NISIN PREPARATION, ANNATTO, HERBS, SPICE), CRUST (ENRICHED WHEAT FLOUR [NIACIN, IRON, THIAMINE, RIBOFLAVIN, FOLIC ACID], PALM OIL, WATER, WHOLE EGGS, SALT), EGG WASH (EGGS, WATER).
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Turkey Pot Pie contains 5.7g of protein, which is about the same as 0.9 eggs, 0.2 chicken breasts, or 0.4 cups (110g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
High in Saturated Fat.
Zero Trans Fat.
