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Nutrition Facts
Serving Size
86 g
Amount per serving
Calories
210
% Daily Value *
Total Fat 12g
15%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 30mg
10%
Sodium 75mg
3%
Total Carbohydrate 23g
8%
Dietary Fiber 1g
4%
Total Sugars 18g
Includes 14g Added Sugars
28%
Protein 3g
Vitamin D
Calcium 100mg
8%
Iron 0mg
2%
Potassium 150mg
3%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: MILKFAT AND NONFAT MILK, HIGH FRUCTOSE CORN SYRUP, TOFFEE FUDGE CHUNK BLEND [SUGAR, COCONUT OIL, SOYBEAN OIL, COCOA POWDER (PROCESSED WITH ALKALI), CORN SYRUP, COCOA POWDER, BUTTER (CREAM, SALT), BROWN SUGAR, ALMONDS, SALT, NATURAL FLAVOR, SOY LECITHIN], CORN SYRUP, MIXED NUTS (ALMONDS, PECANS, WALNUTS, COTTONSEED OIL, SALT), SUGAR, SWEETCREAM BUTTERMILK, WHEY, CONTAINS LESS THAN 2% OF NATURAL FLAVOR, GUAR GUM, MONO AND DIGLYCERIDES, XANTHAN GUM, POLYSORBATE 80, CELLULOSE GUM, CARRAGEENAN.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Triple Nut Toffee Crunch Vanilla Ice Cream with Pieces of Toffee Fudge, Almonds, Pecans and Walnuts contains 3.5g of protein, which is about the same as 0.6 eggs, 0.1 chicken breasts, or 0.2 cups (68g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Contains a lot of added sugar.
High in Saturated Fat.
Zero Trans Fat.
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