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The Dannon Company, Inc.
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Nutrition Facts
Serving Size
150 g
Amount per serving
Calories
161
% Daily Value *
Total Fat 4.5g
Saturated Fat 3g
Trans Fat
Cholesterol 15mg
Sodium 56mg
Total Carbohydrate 18g
Dietary Fiber
Total Sugars 17g
Protein 11g
Vitamin D
Calcium 150mg
Iron
Potassium 170mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: CULTURED GRADE A MILK STRAWBERRY, WATER, SUGAR, FRUCTOSE, CONTAINS LESS THAN 1% OF MODIFIED CORN STARCH, NATURAL FLAVOR, CARRAGEENAN, BLACK CARROT JUICE CONCENTRATE AND CARMINE(FOR COLOR), SODIUM CITRATE, POTASSIUM SORBATE(TO MAINTAIN FRESHNESS), MALIC ACID.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Traditional Greek Yogurt contains 7.3g of protein, which is about the same as 1.2 eggs, 0.3 chicken breasts, or 0.5 cups (142g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Moderate amount of Saturated Fat.
Zero Trans Fat.