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Cream substitute, sugar free, flavored, liquid
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Nutrition Facts
Serving Size
1 tbsp (15g)
Amount per serving
Calories
38
% Daily Value *
Total Fat 2g
3%
Saturated Fat 0.4g
2%
Trans Fat
Cholesterol 0mg
0%
Sodium 10mg
0%
Total Carbohydrate 5.3g
2%
Dietary Fiber 0.2g
1%
Total Sugars 5g
Protein 0.1g
Vitamin D 0 IU
0%
Calcium 1mg
0%
Iron 0mg
0%
Potassium 14mg
0%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page on them.
Protein Quality Score: 95%†
Limiting Amino Acid: Methionine
† - Not adjusted for digestibility. For more information, see the protein digestibility tables.
100g of Sugar Free Cream Substitute contains 0.7g of protein, which is about the same as 0.1 eggs, 0 chicken breasts, or 0 cups (13g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Low in Saturated Fat.
Zero Trans Fat.
Low in Cholesterol.