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Nutrition Facts
Serving Size
60 g
Amount per serving
Calories
120
% Daily Value *
Total Fat 7g
Saturated Fat 1g
Trans Fat 1g
Cholesterol
Sodium 288mg
Total Carbohydrate 4g
Dietary Fiber
Total Sugars 1g
Protein 7g
Vitamin D
Calcium
Iron
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: Yellowfin Tuna (Thunnus Albacares), Water, Vegetable Oil (Soybean Oil), Salt
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Skipper Yellowfin Tuna Flakes In Vegetable Oil 180G contains 11.7g of protein, which is about the same as 2 eggs, 0.4 chicken breasts, or 0.8 cups (227g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Low in Saturated Fat.
Contains Trans Fat.