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4.8
C.P. Food Products, Inc.
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Nutrition Facts
Serving Size
1 bowl (222g)
Amount per serving
Calories
220
% Daily Value *
Total Fat 2.5g
3%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 20mg
7%
Sodium 1,441mg
63%
Total Carbohydrate 39g
14%
Dietary Fiber 4g
14%
Total Sugars 2g
Protein 11g
Vitamin D
Calcium 20mg
2%
Iron 0mg
2%
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: NOODLES (WHEAT FLOUR, WATER, WHEAT GLUTEN, SALT, SODIUM CARBONATE, POTASSIUM CARBONATE, DISODIUM PHOSPHATE, SODIUM HEXAMETAPHOSPHATE, SODIUM PYROPHOSPHATE), SHRIMP WONTON (FARM-RAISED SHRIMP (LITOPENAEUS VANNAMEI), WATER, WHEAT FLOUR, TAPIOCA STARCH, MODIFIED TAPIOCA STARCH, SESAME OIL, SALT, SODIUM CARBONATE, SUGAR, WHEAT GLUTEN, WHITE PEPPER POWDER), SOUP (WATER, SUGAR, SALT, MALTODEXTRIN, FRIED GARLIC (GARLIC, SOYBEAN OIL), SOYBEAN, YEAST EXTRACT, PALM OIL, ONION POWDER, GARLIC POWDER, DISODIUM INOSINATE, DISODIUM GUANYLATE, SPRING ONION, SILICON DIOXIDE)
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Shrimp Wonton Soup with Noodles contains 5g of protein, which is about the same as 0.8 eggs, 0.2 chicken breasts, or 0.4 cups (96g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Low in Saturated Fat.
Zero Trans Fat.
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