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Wei-Chuan U S a Inc.
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Nutrition Facts
Serving Size
6 pieces and 0.5 pack soup base (99g)
Amount per serving
Calories
170
% Daily Value *
Total Fat 4.5g
Saturated Fat 1.5g
Trans Fat 0g
Cholesterol 45mg
Sodium 380mg
Total Carbohydrate 22g
Dietary Fiber 1g
Total Sugars 1g
Protein 10g
Vitamin D
Calcium 40mg
Iron 2mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: FILLING: SHRIMP (SHRIMP, SODIUM TRIPOLYPHOSPHATE, WATER, SALT), CHINESE CELERY, GROUND PORK, WATER, EGG WHITE, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, SODIUM BENZOATE: LESS THAN 1/10 OF 1% AS A PRESERVATIVE), SOYBEAN OIL, SESAME OIL, MONOSODIUM GLUTAMATE, SALT, CORN STARCH, SUGAR, GINGER, WHITE PEPPER. WRAPPER: ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID) WATER, TAPIOCA STARCH, WHEAT GLUTEN, EGG YOLK POWDER, SALT, DOUGH CONDITIONER (DISTILLED MONOGLYCERIDES). SOUP BASE: SALT, DRIED SHRIMP POWDER, MONOSODIUM GLUTAMATE, MALTODEXTRIN, SUGAR, DRIED SHRIMP, WHITE PEPPER POWDER, DISODIUM INOSINE 5' -MONOPHOSPHATE, DISODIUM GUANOSINE 5' -MONOPHOSPHATE, DRIED GREEN SHALLOT, DRIED SEAWEED (DRIED GREEN LAVER), SPICES.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Shrimp, Chinese Celery & Pork Wontons contains 10.1g of protein, which is about the same as 1.7 eggs, 0.4 chicken breasts, or 0.7 cups (196g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Low in Saturated Fat.
Zero Trans Fat.
