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Nutrition Facts
Serving Size
343 grm (343g)
Amount per serving
Calories
172
% Daily Value *
Total Fat 4g
5%
Saturated Fat 2g
10%
Trans Fat
Cholesterol
Sodium 590mg
26%
Total Carbohydrate 33g
12%
Dietary Fiber 2.1g
7%
Total Sugars 2g
Protein 4g
Vitamin D
Calcium
Iron 1mg
6%
Potassium 700mg
15%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: RED RICE, CABBAGE, SHIITAKE MUSHROOMS, *PALM OIL, SEA SALT, YEAST EXTRACT, MALTODEXTRIN (FROM CORN), SUGAR, CORN STARCH, RENDERED BEEF FAT, SPINACH, TAMARI SOY SAUCE (CONTAINS SOYBEANS), **CARAMEL COLOR, ONION POWDER, NATURAL FLAVORS, SOY LECITHIN, LEMONGRASS, ROASTED GARLIC POWDER, DEHYDRATED CHIVES, LACTIC ACID, GINGER EXTRACT.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page on them.
Protein Quality Score: %†
Limiting Amino Acid:
100g of Shiitake Mushroom & Beef Soup Cups, Shiitake Mushroom & Beef contains 1.2g of protein, which is about the same as 0.2 eggs, 0 chicken breasts, or 0.1 cups (23g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Low in Saturated Fat.
Zero Trans Fat.
