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Nutrition Facts
Serving Size
4 oz (112g)
Amount per serving
Calories
230
% Daily Value *
Total Fat 16g
21%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol 69mg
23%
Sodium 470mg
20%
Total Carbohydrate 2g
1%
Dietary Fiber 1g
4%
Total Sugars 1g
Protein 20g
Vitamin D
Calcium 20mg
2%
Iron 1mg
8%
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: PAPRIKA AND OTHER SPICES, DEHYDRATED ONION AND GARLIC, SALT, DEXTROSE, MALTODEXTRIN, SUGAR, COCOA POWDER AND CITRIC ACID.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page on them.
100g of Seasoned Ground Pork contains 17.9g of protein, which is about the same as 3 eggs, 0.7 chicken breasts, or 1.3 cups (347g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Moderate amount of Saturated Fat.
Zero Trans Fat.
High in Cholesterol.