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Nutrition Facts
Serving Size
56.99999999999999 g
Amount per serving
Calories
70
% Daily Value *
Total Fat 2g
Saturated Fat 0.5g
Trans Fat 0g
Cholesterol 35mg
Sodium 678mg
Total Carbohydrate 1g
Dietary Fiber 0g
Total Sugars 0g
Protein 11g
Vitamin D
Calcium 8mg
Iron 0mg
Potassium 235mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: PORK MEAT, SALT, SUGAR, CELERY JUICE POWDER, SAVORY FLAVOR (CONTAINS MALTODEXTRIN), GARLIC, CHERRY JUICE POWDER, JUNIPER BERRIES, LACTIC ACID STARTER CULTURE.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Seasoned, Air-Dried Pork Capicola contains 19.3g of protein, which is about the same as 3.2 eggs, 0.7 chicken breasts, or 1.4 cups (375g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Low in Saturated Fat.
Zero Trans Fat.