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Nutrition Facts
Serving Size
241 g
Amount per serving
Calories
470
% Daily Value *
Total Fat 26g
Saturated Fat 4.5g
Trans Fat 0g
Cholesterol 24mg
Sodium 771mg
Total Carbohydrate 42.9g
Dietary Fiber 4.1g
Total Sugars 7g
Includes 4.1g Added Sugars
Protein 15g
Vitamin D
Calcium 51mg
Iron 2mg
Potassium 381mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: COOKED BROWN RICE, SEASONED SEARED BEEF PATTY CRUMBLES (BEEF, WATER, SALT, LEMON JUICE CONCENTRATE, ONION POWDER, GARLIC POWDER, VINEGAR, SPICES), EDAMAME, WATER, CARROTS, BROCCOLI, BELL PEPPERS, CANOLA OIL, SESAME OIL, RICE VINEGAR, HONEY, MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, CITRIC ACID, TURMERIC, SPICES), MISO (RICE KOJI [RICE, KOJI SPORES], SOYBEANS, SEA SALT, WATER), GINGER PUREE, GREEN ONIONS, SALT, CORN STARCH, SPICES.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Seared Beef with Brown Rice, Edamame, Carrots, Broccoli & Bell Peppers In a Miso Ginger Glaze Microwaveable Bowls, Brown Rice, Edamame, Carrots, Broccoli & Bell Peppers contains 6.2g of protein, which is about the same as 1 egg, 0.2 chicken breasts, or 0.4 cups (121g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Moderate amount of Saturated Fat.
Zero Trans Fat.