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Nutrition Facts
Serving Size
95 g
Amount per serving
Calories
260
% Daily Value *
Total Fat 14g
Saturated Fat 9g
Trans Fat 0g
Cholesterol 55mg
Sodium 210mg
Total Carbohydrate 31g
Dietary Fiber 0g
Total Sugars 29g
Protein 3g
Vitamin D
Calcium 100mg
Iron 0mg
Potassium 150mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: SUGAR, CREAM, MILK, SKIM MILK, COCONUT OIL, WATER, CONTAINS 2% OR LESS OF NATURAL FLAVORS, CARAMELIZED SUGAR, CORN SYRUP, EGG YOLKS, SALT, HEAVY CREAM, SEA SALT, COCOA PROCESSED WITH ALKALI, SOY LECITHIN, PECTIN, BAKING SODA, CAROB BEAN GUM, GUAR GUM, CARRAGEENAN, CARAMEL COLOR.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Sea Salt Caramel Truffle Ice Cream contains 3.2g of protein, which is about the same as 0.5 eggs, 0.1 chicken breasts, or 0.2 cups (61g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
High in Saturated Fat.
Zero Trans Fat.