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4.8
Douglas Sweets
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Nutrition Facts
Serving Size
2 biscuits (30g)
Amount per serving
Calories
170
% Daily Value *
Total Fat 11g
14%
Saturated Fat 7g
35%
Trans Fat 0g
Cholesterol 15mg
5%
Sodium 50mg
2%
Total Carbohydrate 20g
7%
Dietary Fiber 1g
4%
Total Sugars 9g
Protein 2g
Vitamin D
Calcium 0mg
0%
Iron 2mg
10%
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: KING ARTHUR WHEAT FLOUR, RICE FLOUR, CABOT SALTED BUTTER, BROWN SUGAR, GRANULATED SUGAR, BELGIAN DARK CHOCOLATE (COCOA MASS, SUGAR, FAT-REDUCED COCOA POWDER, EMULSIFIER; SOY LECITHIN, NATURAL VANILLA).
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Scottish Shortbread contains 6.7g of protein, which is about the same as 1.1 eggs, 0.2 chicken breasts, or 0.5 cups (130g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
High in Saturated Fat.
Zero Trans Fat.
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