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4.8
Wakefern Food Corporation
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Nutrition Facts
Serving Size
84 g
Amount per serving
Calories
250
% Daily Value *
Total Fat 19g
24%
Saturated Fat 6g
30%
Trans Fat
Cholesterol 80mg
27%
Sodium 520mg
23%
Total Carbohydrate 1g
0%
Dietary Fiber
Total Sugars 0g
Includes 0g Added Sugars
0%
Protein 19g
Vitamin D
Calcium
Iron 1mg
3%
Potassium 310mg
7%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: CHICKEN WITHOUT NECK AND GIBLETS, WATER, SEASONING (SALT, MALTODEXTRIN, CHICKEN BROTH, ONION POWDER, SUGAR, GARLIC POWDER, SPICES, SPICE EXTRACTIVES), VINEGAR, SODIUM PHOSPHATES.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Rotisserie Chicken contains 22.6g of protein, which is about the same as 3.8 eggs, 0.8 chicken breasts, or 1.6 cups (439g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
High in Saturated Fat.
Zero Trans Fat.
High in Cholesterol.
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