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Catherine B. Ming Inc.
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Nutrition Facts
Serving Size
0.5 pizza (139g)
Amount per serving
Calories
370
% Daily Value *
Total Fat 16g
21%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol 25mg
8%
Sodium 610mg
27%
Total Carbohydrate 45g
16%
Dietary Fiber 1.9g
7%
Total Sugars 3g
Protein 12g
Vitamin D
Calcium 19mg
1%
Iron 2mg
10%
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: PIZZA CRUST (SOFT WHEAT PIZZA FLOUR, ENRICHED UNBLEACHED FLOUR [HARD WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SOURDOUGH CULTURE, SEA SALT, OLIVE, OIL, YEAST), FRESH MOZZARELLA CHEESE (PASTEURIZED MILK, VINEGAR, ENZYMES, WATER, SEA SALT), TOMATO SAUCE [(VINE-RIPENED TOMATOES, BASIL LEAVES, CALCIUM CHLORIDE, NATURALLY DERIVED CITRIC ACID), OLIVE OIL, SEA SALT], OLIVE OIL, SEA SALT & BASIL LEAVES.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Roberta's, Wood Fired Pizza, Margherita contains 8.6g of protein, which is about the same as 1.4 eggs, 0.3 chicken breasts, or 0.6 cups (168g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
High in Saturated Fat.
Zero Trans Fat.
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