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Snack cake, not chocolate, with icing or filling, reduced fat and calories
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Nutrition Facts
Serving Size
1 cake 1 serving (27g)
Amount per serving
Calories
111
% Daily Value *
Total Fat 3g
Saturated Fat 1g
Trans Fat 0g
Cholesterol 25mg
Sodium 85mg
Total Carbohydrate 20.1g
Dietary Fiber 4g
Total Sugars 8g
Protein 1g
Vitamin D 3 IU
Calcium 60mg
Iron 0mg
Potassium 20mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Reduced Fat Snack Cake contains 3.7g of protein, which is about the same as 0.6 eggs, 0.1 chicken breasts, or 0.3 cups (72g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Low in Saturated Fat.
Zero Trans Fat.