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4.8
Wells Enterprises, Inc.
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Nutrition Facts
Serving Size
1 bar (48g)
Amount per serving
Calories
170
% Daily Value *
Total Fat 9g
12%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 65mg
3%
Total Carbohydrate 20g
7%
Dietary Fiber 0g
0%
Total Sugars 13g
Protein 2g
Vitamin D
Calcium 40mg
3%
Iron 0mg
2%
Potassium 90mg
2%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: MILK, SUGAR, WHEAT FLOUR, COCONUT OIL, SKIM MILK, CREAM, CORN SYRUP, WHEY, BUTTERMILK, CONTAINS 2% OR LESS OF UNSWEETENED CHOCOLATE, NATURAL FLAVORS, COCOA PROCESSED WITH ALKALI, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE, RIBOFLAVIN, FOLIC ACID), INVERT SUGAR, PALM OIL, SOY LECITHIN, CORN FLOUR, SOYBEAN OIL, CANOLA OIL, SALT, BAKING SODA, CORN STARCH, MALTODEXTRIN, MONO & DIGLYCERIDES, CAROB BEAN GUM, CELLULOSE GUM, CARRAGEENAN, TITANIUM DIOXIDE FOR COLOR, CARAMEL COLOR, VITAMIN A PALMITATE.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Reduced Fat Ice Cream contains 4.2g of protein, which is about the same as 0.7 eggs, 0.2 chicken breasts, or 0.3 cups (81g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
High in Saturated Fat.
Zero Trans Fat.
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