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4.8
Palmer Candy Company
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Nutrition Facts
Serving Size
40 grm (40g)
Amount per serving
Calories
210
% Daily Value *
Total Fat 12g
15%
Saturated Fat 11g
55%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 25mg
1%
Total Carbohydrate 26g
9%
Dietary Fiber 0g
0%
Total Sugars 26g
Protein 1g
Vitamin D
Calcium 40mg
3%
Iron 0mg
0%
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: SUGAR, HYDROGENATED AND PARTIALLY HYDROGENATED PALM KERNEL OIL, SKIM MILK, LACTOSE, WHOLE AND NONFAT DRY MILK SOLIDS, TITANIUM DIOXIDE (FOR COLOR), DISTILLED MONOGLYCERIDE, RED 40 LAKE, BLUE 2 LAKE, SOY LECITHIN (AN EMULISIFIER), NATURAL AND ARTIFICIAL FLAVORS, SALT.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Red Velvet Bark contains 2.5g of protein, which is about the same as 0.4 eggs, 0.1 chicken breasts, or 0.2 cups (49g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
High in Saturated Fat.
Zero Trans Fat.
Low in Cholesterol.
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