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4.8
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Nutrition Facts
Serving Size
1 macaron (20g)
Amount per serving
Calories
67
% Daily Value *
Total Fat 2.9g
4%
Saturated Fat 0.4g
2%
Trans Fat 0g
Cholesterol 2mg
1%
Sodium 5mg
0%
Total Carbohydrate 11.1g
4%
Dietary Fiber 1g
4%
Total Sugars 10.1g
Includes 9.8g Added Sugars
20%
Protein 1.1g
Vitamin D
Calcium 2mg
0%
Iron 0mg
2%
Potassium 36mg
1%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: CANE SUGAR*, ALMOND FLOUR*, RASPBERRIES*, CAGE FREE EGGS*, BUTTER* (PASTEURIZED CREAM*), LEMON JUICE*, AGAR AGAR, NATURAL COLOR (VEGETABLE/FRUIT EXTRACT).
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Raspberry 3 Organic French Macarons contains 5.5g of protein, which is about the same as 0.9 eggs, 0.2 chicken breasts, or 0.4 cups (107g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Contains a lot of added sugar.
Low in Saturated Fat.
Zero Trans Fat.
Low in Cholesterol.
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