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Nutrition Facts
Serving Size
0.125 pie (128g)
Amount per serving
Calories
360
% Daily Value *
Total Fat 20g
26%
Saturated Fat 11g
55%
Trans Fat 0g
Cholesterol 60mg
20%
Sodium 291mg
13%
Total Carbohydrate 40g
15%
Dietary Fiber 2g
7%
Total Sugars 20g
Includes 18g Added Sugars
36%
Protein 5g
Vitamin D
Calcium 40mg
3%
Iron 1mg
6%
Potassium 150mg
3%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: PUMPKIN, WHEAT FLOUR, CREAM, CANE SUGAR, PALM OIL, EGGS, WATER, MODIFIED FOOD STARCH, SALT, DEXTROSE, SPICES.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Pumpkin Pie Made with Real Dickinson Pumpkin, Cane Sugar & Real Cream, Pumpkin Pie contains 3.9g of protein, which is about the same as 0.7 eggs, 0.1 chicken breasts, or 0.3 cups (76g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
High in Saturated Fat.
Zero Trans Fat.
High in Cholesterol.
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