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Nutrition Facts
Serving Size
0.125 of pie) | ( (149g)
Amount per serving
Calories
329
% Daily Value *
Total Fat 15g
Saturated Fat 8g
Trans Fat 0g
Cholesterol 34mg
Sodium 450mg
Total Carbohydrate 47g
Dietary Fiber 0g
Total Sugars 24g
Includes 18g Added Sugars
Protein 3g
Vitamin D 0 IU
Calcium 19mg
Iron 1mg
Potassium 34mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: APPLES, UNBLEACHED WHEAT FLOUR, WATER, SUGAR, PALM OIL, BUTTER, EGGS, TAPIOCA STARCH - MODIFIED, DEXTROSE (NON-GMO SOURCE), SALT, VINEGAR, CINNAMON, CITRIC ACID.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Pie contains 2g of protein, which is about the same as 0.3 eggs, 0.1 chicken breasts, or 0.1 cups (39g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
High in Saturated Fat.
Zero Trans Fat.