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Harry's Farmers Market, Ltd.
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Nutrition Facts
Serving Size
0.125 pie (106g)
Amount per serving
Calories
350
% Daily Value *
Total Fat 19g
Saturated Fat 11g
Trans Fat 0g
Cholesterol 114mg
Sodium 130mg
Total Carbohydrate 42g
Dietary Fiber 1g
Total Sugars 34g
Protein 6g
Vitamin D
Calcium 151mg
Iron 1mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: CONDENSED MILK (EVAPORATED MILK, SUGAR), HEAVY CREAM (RBST FREE MILK), GRAHAM CRACKER (WHEAT FLOUR, SUGAR, WHOLE WHEAT FLOUR, SOYBEAN OIL, HONEY, SODIUM BICARBONATE, SALT), KEY LIME JUICE, CAGE FREE EGG YOLKS (EGGS, SUGAR), RBST FREE UNSALTED BUTTER, POWDERED SUGAR (SUGAR, CORNSTARCH), SUGAR, STABILIZER (GELATIN (FROM FISH SOURCES), DEXTROSE), SUNFLOWER OIL (SUNFLOWER LECITHIN, NATURAL FLAVOR, PROPELLANT).
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Pie contains 5.7g of protein, which is about the same as 0.9 eggs, 0.2 chicken breasts, or 0.4 cups (110g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
High in Saturated Fat.
Zero Trans Fat.
High in Cholesterol.