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4.8
Ripon Pickle Co., Inc.
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Nutrition Facts
Serving Size
1 oz (28.3g)
Amount per serving
Calories
3
% Daily Value *
Total Fat 0.1g
0%
Saturated Fat 0.1g
1%
Trans Fat
Cholesterol 0mg
0%
Sodium 253mg
11%
Total Carbohydrate 0.5g
0%
Dietary Fiber 0.4g
2%
Total Sugars 0.1g
Protein 0.1g
Vitamin D
Calcium 57mg
4%
Iron 354mg
1,969%
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: CUCUMBERS, WATER, DISTILLED VINEGAR, SALT, SPICE OILS, ALUM, 1/10 OF 1% SODIUM BENZOATE, CALCIUM CHLORIDE, FD&C YELLOW NO. 5, POLYSORBATE 80.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Pickle O'Pete Processed Hot Pickles contains 0.4g of protein, which is about the same as 0.1 eggs, 0 chicken breasts, or 0 cups (7g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Moderate amount of Saturated Fat.
Zero Trans Fat.
Low in Cholesterol.
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