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Parker House Sausage Company
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Nutrition Facts
Serving Size
4 links (56g)
Amount per serving
Calories
180
% Daily Value *
Total Fat 14g
Saturated Fat 5g
Trans Fat 0g
Cholesterol 45mg
Sodium 410mg
Total Carbohydrate 2g
Dietary Fiber
Total Sugars 2g
Protein 9g
Vitamin D
Calcium 0mg
Iron 1mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: PORK AND BEEF, WATER, SALT, CORN SYRUP SOLIDS, DEXTROSE, FLAVORINGS, PAPRIKA, MONOSODIUM GLUTAMATE, SPICE, SODIUM ERYTHORBATE AND SODIUM NITRATE.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Parker House, Polish Sausage contains 16.1g of protein, which is about the same as 2.7 eggs, 0.6 chicken breasts, or 1.1 cups (312g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
High in Saturated Fat.
Zero Trans Fat.