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Pamela's Products Inc.
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Nutrition Facts
Serving Size
1 cookie (23g)
Amount per serving
Calories
120
% Daily Value *
Total Fat 6g
Saturated Fat 4g
Trans Fat 0g
Cholesterol 15mg
Sodium 50mg
Total Carbohydrate 15g
Dietary Fiber 0.5g
Total Sugars 5g
Protein 0.5g
Vitamin D
Calcium 0mg
Iron 0mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: FLOUR BASE (BROWN RICE FLOUR, WHITE RICE FLOUR, TAPIOCA STARCH, SWEET RICE FLOUR, XANTHAN GUM); BUTTER (SALTED); ORGANIC EVAPORATED CANE SUGAR; TAPIOCA STARCH; GLUTEN-FREE NATURAL FLAVOR (CONTAINS NON-GMO SOY OIL); CITRIC ACID; LEMON OIL; XANTHAN GUM.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Pamela's, Gluten-Free Cookies, Lemon Shortbread contains 2.2g of protein, which is about the same as 0.4 eggs, 0.1 chicken breasts, or 0.2 cups (42g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Moderate amount of Saturated Fat.
Zero Trans Fat.
