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Nestle USA Inc.
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Nutrition Facts
Serving Size
0.25 cup (73g)
Amount per serving
Calories
90
% Daily Value *
Total Fat 0g
Saturated Fat
Trans Fat
Cholesterol
Sodium 560mg
Total Carbohydrate 23g
Dietary Fiber
Total Sugars 22g
Protein 1g
Vitamin D
Calcium
Iron
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: VINEGAR, SUGAR, WATER, FISH SAUCE (ANCHOVY, SALT, WATER), 2% OR LESS OF TOMATOES, SPICE, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, SODIUM BENZOATE [PRESERVATIVE]), ROASTED GARLIC, NATURAL FLAVOR, XANTHAN GUM, SEASONING (NATURAL FLAVOR, YEAST EXTRACT), CITRIC ACID.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Pad Thai Sauce contains 1.4g of protein, which is about the same as 0.2 eggs, 0.1 chicken breasts, or 0.1 cups (27g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
This food is fat-free.