Log This Food In Prospre
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Log This Food In Prospre
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Miso-Cup
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Nutrition Facts
Serving Size
9 grm (9g)
Amount per serving
Calories
35
% Daily Value *
Total Fat 0.5g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 390mg
Total Carbohydrate 5g
Dietary Fiber
Total Sugars 3g
Protein 2g
Vitamin D
Calcium 0mg
Iron 0mg
Potassium 65mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: FREEZE-DRIED MISO* (SOYBEANS*, RICE*, KOJI CULTURE [ASPERGILLUS ORYZAE], SEA SALT), FREEZE-DRIED TOFU* (SOYBEANS*, CALCIUM SULFATE, NIGARI [MAGNESIUM CHLORIDE]), ONION POWDER*, GREEN ONIONS*, PARSLEY*, WAKAME SEAWEED.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Organic Traditional Soup with Tofu contains 22.2g of protein, which is about the same as 3.7 eggs, 0.8 chicken breasts, or 1.6 cups (432g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Low in Saturated Fat.
Zero Trans Fat.
Low in Cholesterol.
