Log This Food In Prospre
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Log This Food In Prospre
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Nutrition Facts
Serving Size
1 cupcake (128g)
Amount per serving
Calories
561
% Daily Value *
Total Fat 33g
42%
Saturated Fat 9g
45%
Trans Fat 0g
Cholesterol 26mg
9%
Sodium 291mg
13%
Total Carbohydrate 63g
23%
Dietary Fiber 2g
7%
Total Sugars 40g
Protein 2g
Vitamin D
Calcium 40mg
3%
Iron 1mg
8%
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: SUGAR, ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA OIL, WATER, SHORTENING (PALM OIL, MONO- AND DI-GLYCERIDES, POLYSORBATE 60), STABILIZER (MALTODEXTRIN, SOLUBLE CORN FIBER, MODIFIED WHEY, MODIFIED CORN STARCH, SALT, NATURAL FLAVOR), ORANGE CURLS [SUGAR, COCOA BUTTER, WHLOE MILK POWDER, LACTOSE, WHEY POWDER, SOY LECITHIN, NATURAL VANILLA, PAPRIKA EXTRACT (FOR COLOR)], EGGS, CORN STARCH, VANILLA EXTRACT, ORANGE ORANGE FLAVOR (NATURAL ORANGE FLAVOR, NATURAL FLAVOR), BAKING SODA, BAKING POWDER (SODIUM BICARBONATE, CORN STARCH ALUMINUM SULFATE, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE), SALT.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Orange Creamsicle Cupcake contains 1.6g of protein, which is about the same as 0.3 eggs, 0.1 chicken breasts, or 0.1 cups (30g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
High in Saturated Fat.
Zero Trans Fat.
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