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Nutrition Facts
Serving Size
1 slice (226g)
Amount per serving
Calories
780
% Daily Value *
Total Fat 54g
69%
Saturated Fat 31g
155%
Trans Fat 1.5g
Cholesterol 169mg
56%
Sodium 701mg
30%
Total Carbohydrate 63g
23%
Dietary Fiber 2g
7%
Total Sugars 44g
Includes 35g Added Sugars
70%
Protein 12g
Vitamin D
Calcium 99mg
8%
Iron 1mg
6%
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: CREAM CHEESE (MILK, CREAM, BACTERIAL CULTURE, SALT, CAROB BEAN GUM), SUGAR, WHEY, SOUR CREAM (MILK, CREAM, SKIM MILK, CULTURES, ENZYME), EGGS, WHEAT FLOUR, WHOLE WHEAT FLOUR, PALM OIL, CONTAINS LESS THAN 2% OF THE FOLLOWING: SOYBEAN OIL, MODIFIED CORN STARCH, MOLASSES, NATURAL AND ARTIFICIAL FLAVOR, SALT, BAKING SODA, SOY LECITHIN, HONEY, MODIFIED CELLULOSE.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of New York Style Cheesecake contains 5.3g of protein, which is about the same as 0.9 eggs, 0.2 chicken breasts, or 0.4 cups (103g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
High in Saturated Fat.
Contains Trans Fat.
High in Cholesterol.
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