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4.8
Phillips Foods Inc
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Nutrition Facts
Serving Size
1 bowl (283g)
Amount per serving
Calories
371
% Daily Value *
Total Fat 28g
36%
Saturated Fat 14g
70%
Trans Fat 0g
Cholesterol 96mg
32%
Sodium 959mg
42%
Total Carbohydrate 19g
7%
Dietary Fiber 1.1g
4%
Total Sugars 4g
Protein 11g
Vitamin D
Calcium 20mg
2%
Iron 4mg
25%
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: LIGHT CREAM (MILK, CREAM), FISH STOCK, CLAM JUICE (OCEAN CLAM JUICE, SALT), CLAMS (SURF CLAMS, WATER), RED POTATOES, UNCURED BACON (PORK, WATER, BROWN SUGAR, SALT, VINEGAR, CELERY POWDER, CHERRY POWDER, GREEN TEA EXTRACT, SEA SALT, LACTIC ACID STARTER CULTURE [NO NITRITE OR NITRATE ADDED EXCEPT FOR NATURALLY OCCURRING IN CELERY AND CHERRY POWDER]), NATURAL CLAM EXTRACT, CELERY, ONIONS, BUTTER (CREAM, SALT), RICE FLOUR, WATER, RICE STARCH, GARLIC, SEA SALT, PARSLEY, THYME, SPICES.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of New England Clam Chowder contains 3.9g of protein, which is about the same as 0.6 eggs, 0.1 chicken breasts, or 0.3 cups (76g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
High in Saturated Fat.
Zero Trans Fat.
High in Cholesterol.
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