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Roma Food Group, Inc.
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Nutrition Facts
Serving Size
3 oz (85g)
Amount per serving
Calories
280
% Daily Value *
Total Fat 14g
Saturated Fat 2g
Trans Fat
Cholesterol 0mg
Sodium 330mg
Total Carbohydrate 36g
Dietary Fiber 0g
Total Sugars 20g
Protein 3g
Vitamin D
Calcium 40mg
Iron 0mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: ENRICHED FLOUR, (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID), SUGAR, SOYBEAN OIL, WHOLE EGGS, WATER, MODIFIED CORN STARCH, WALNUTS, CONTAINS 2% OR LESS OF THE FOLLOWING: WHEY MONO AND DIGLYCERIDES, LEAVENING (SODIUM ALUMINIUM SALT, SODIUM STEAROYL LACTYLATE, SORBITAN MONOSTEARATE, CALCIUM ACETATE, NON FAT MILK, GUAR GUM XANTHAM GUM, POLYSORBATE 60, NATURAL AND ARTIFICIAL FLAVOR, SOY SLOUR, POTASSIUM SORBATE TO PRESERVE FRESHNESS.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Muffins contains 3.5g of protein, which is about the same as 0.6 eggs, 0.1 chicken breasts, or 0.3 cups (69g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Low in Saturated Fat.
Zero Trans Fat.
Low in Cholesterol.