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4.8
Ahold USA, Inc.
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Nutrition Facts
Serving Size
4 mini muffins (113g)
Amount per serving
Calories
540
% Daily Value *
Total Fat 33g
42%
Saturated Fat 16g
80%
Trans Fat 1g
Cholesterol 90mg
30%
Sodium 169mg
7%
Total Carbohydrate 59g
21%
Dietary Fiber 2g
7%
Total Sugars 34g
Includes 34g Added Sugars
68%
Protein 6g
Vitamin D
Calcium 63mg
5%
Iron 7mg
39%
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, UNSALTED BUTTER, CHOCOLATE CHIPS (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN [AN EMULSIFIER], VANILLA), WATER, EGGS, SOYBEAN OIL, NATURAL FLAVORS, BAKING POWDER (MONOCALCIUM PHOSPHATE, SODIUM BICARBONATE, CORNSTARCH), SALT.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Mini Muffins contains 5.3g of protein, which is about the same as 0.9 eggs, 0.2 chicken breasts, or 0.4 cups (103g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Contains a lot of added sugar.
High in Saturated Fat.
Contains Trans Fat.
High in Cholesterol.
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