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Mikawaya
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Nutrition Facts
Serving Size
43 grm (43g)
Amount per serving
Calories
100
% Daily Value *
Total Fat 3g
Saturated Fat 2g
Trans Fat 0g
Cholesterol 10mg
Sodium 25mg
Total Carbohydrate 19g
Dietary Fiber 0g
Total Sugars 14g
Protein 2g
Vitamin D
Calcium 80mg
Iron 0mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: ICE CREAM INGREDIENTS: CREAM, WATER, SUGAR, MANGO BASE (SUGAR, MANGO, WATER, NATURAL MANGO FLAVOR, MODIFIED CORN STARCH, LEMON JUICE CONCENTRATE, CITRIC ACID, ANNATTO EXTRACT ADDED AS COLOR), CORN SYRUP, NATURAL MANGO FLAVOR, NONFAT DRY MILK, WHEY, STABILIZER (LOCUST BEAN GUM, GUAR GUM, STANDARDIZED WITH SUGAR AND CALCIUM SULFATE AS A PROCESSING AID), ANNATTO AND TURMERIC AS COLOR., COATING INGREDIENTS: SUGAR, RICE FLOUR, WATER, PASTEURIZED EGG WHITES, CORN SYRUP, WHEAT FLOUR, ANNATTO AND TURMERIC AS COLOR.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Mikawaya, Natural Mochi Ice Cream, Mango contains 4.7g of protein, which is about the same as 0.8 eggs, 0.2 chicken breasts, or 0.3 cups (90g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Moderate amount of Saturated Fat.
Zero Trans Fat.
Low in Cholesterol.