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4.8
Mcdonnells
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Nutrition Facts
Serving Size
100 grm (100g)
Amount per serving
Calories
429
% Daily Value *
Total Fat 18.7g
24%
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate 58.8g
21%
Dietary Fiber
Total Sugars
Protein 6.2g
Vitamin D
Calcium
Iron
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: WHEAT FLOUR, SUGAR, VEGETABLE FAT, CURRY POWDER (11%) (CUMIN, TURMERIC, CORIANDER, FENUGREEK, CLOVE, GARLIC, CHILLI, BLACK PEPPER, MUSTARD SEED, GINGER, CASSIA, SALT), TOMATO POWDER, SALT, FLAVOURINGS (CONTAINS CELERY), GLUCOSE SYRUP, FLAVOUR ENHANCERS (MONOSODIUM GLUTAMATE, SODIUM 5'-RIBONUCLEOTIDES), CITRIC ACID.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Mcdonnells, Curry Sauce contains 6.2g of protein, which is about the same as 1 egg, 0.2 chicken breasts, or 0.4 cups (120g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Zero Trans Fat.
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