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Manischewitz
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Nutrition Facts
Serving Size
2 macaroons (25g)
Amount per serving
Calories
110
% Daily Value *
Total Fat 6g
Saturated Fat 5g
Trans Fat 0g
Cholesterol 0mg
Sodium 40mg
Total Carbohydrate 13g
Dietary Fiber 1g
Total Sugars 7g
Protein 1g
Vitamin D
Calcium 0mg
Iron 0mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: COCONUT (UNSULFURED), SUGAR, INVERT SUGAR, EGG WHITES, TAPIOCA GLUCOSE, COCOA POWDER, POTATO STARCH, NATURAL & ARTIFICIAL FLAVORS, SALT, FOOD COLOR (RED #40) AND POTASSIUM SORBATE (ADDED AS A PRESERVATIVE).
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Macaroons contains 4g of protein, which is about the same as 0.7 eggs, 0.1 chicken breasts, or 0.3 cups (78g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Moderate amount of Saturated Fat.
Zero Trans Fat.
Low in Cholesterol.