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Meijer, Inc.
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Nutrition Facts
Serving Size
0.5 cup (64g)
Amount per serving
Calories
100
% Daily Value *
Total Fat 2g
Saturated Fat 1g
Trans Fat 0g
Cholesterol 10mg
Sodium 40mg
Total Carbohydrate 20g
Dietary Fiber 0g
Total Sugars 15g
Protein 2g
Vitamin D
Calcium 80mg
Iron 0mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: NONFAT MILK, SUGAR, CORN SYRUP, BUTTERMILK, CREAM, BLUEBERRIES, CORN STARCH-MODIFIED, WHEY, MALTODEXTRIN, GUAR GUM, MONO AND DIGLYCERIDES, XANTHAN GUM, POLYSORBATE 80, CELLULOSE GUM, CARRAGEENAN, PECTIN, CITRIC ACID, NATURAL FLAVOR, SALT, LACTIC ACID, ACETIC ACID, CULTURES, RED CABBAGE (COLOR). ACTIVE CULTURES INCLUDE LACTOBACILLUS BULGARICUS AND STREPTOCOCCUS THERMOPHILUS.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Lowfat Frozen Yogurt contains 3.1g of protein, which is about the same as 0.5 eggs, 0.1 chicken breasts, or 0.2 cups (61g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Low in Saturated Fat.
Zero Trans Fat.