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Linguini with vegetables and seafood in white wine sauce

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Nutrition Facts

Serving Size

1 meal (9.5 oz) (269g)

Amount per serving

Calories

307

% Daily Value *

Total Fat 10.1g

Saturated Fat 6g

Trans Fat

Cholesterol 56mg

Sodium 863mg

Total Carbohydrate 31.9g

Dietary Fiber 3g

Total Sugars

Protein 21.6g

Vitamin D

Calcium 110mg

Iron 2mg

Potassium 527mg

*

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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Using default Daily Values from FDA.

Detailed Nutrient Information

Vitamin C
22%
19.9 mg
Thiamin
20%
0.25 mg
Riboflavin
20%
0.27 mg
Niacin
13%
2.08 mg
Pantothenic Acid
Vitamin B6
10%
0.17 mg
Folate
80.7 mcg
Folic Acid
45.7 mcg
Food Folate
35 mcg
Fortified Folate
113 mcg
Choline
17%
91.7 mg
Betaine
Vitamin B12
281%
6.75 mcg
Added Vitamin B12
0 mcg
Biotin
Vitamin A
17%
153 mcg
Retinol
124 mcg
Beta Carotene
342 mcg
Alpha Carotene
8.07 mcg
Beta Cryptoxanthin
0 mcg
Vitamin A IU
Lycophene
0 mcg
Lutein and Zeaxanthin
565 mcg
Vitamin E
9%
1.29 mg
Added Vitamin E
0 mg
Beta Tocopherol
Gamma Tocopherol
Delta Tocopherol
Alpha Tocotreniol
Beta Tocotreniol
Gamma Tocotreniol
Delta Tocotreniol
Vitamin D2 and D3
0 mcg
Vitamin D2
Vitamin D3
Vitamin D
Vitamin K
40%
47.6 mcg
Dihydrophylloquinone
Menaquinone-4

Calcium
8%
110 mg
Iron
13%
2.37 mg
Magnesium
12%
51.1 mg
Phosphorus
29%
360 mg
Potassium
11%
527 mg
Sodium
38%
863 mg
Zinc
14%
1.51 mg
Copper
16%
0.15 mg
Manganese
Selenium
81%
44.4 mcg
Fluoride
Iodine

Fat
13%
10.1 g
Saturated Fat
30%
5.96 g
Butyric Acid
0.26 g
Caproic Acid
0.19 g
Caprylic Acid
0.11 g
Capric Acid
0.26 g
Lauric Acid
0.29 g
Tridecylic Acid
Myristic Acid
0.89 g
Pentadecylic Acid
Palmitic Acid
2.72 g
Margaric Acid
Stearic Acid
1.08 g
Arachidic Acid
Behenic Acid
Lignoceric Acid
Monounsaturated Fat
2.71 g
Myristoleic Acid
Pentadecenoic Acid
Hexadec-9-enoic Acid
Palmitoleic Acid
Trans Hexadec 9 Enoic Acid
Heptadecylic Acid
Octadec-9-enoic Acid
Oleic Acid
Elaidic Acid
Vaccenic Acid
Gondoic Acid
0.02 g
Docos-13-enoic Acid
Erucic Acid
Brassidic Acid
Nervonic Acid
Polyunsaturated Fat
0.84 g
9,12-octadecadienoic Acid
Linoleic Acid
Conjugated Linoleic Acids (CLAs)
Linolelaidic Acid
9-trans-12-cis-Linoleic Acid
Trans Linoleic Acid
Linolenic Acid
Alpha Linolenic Acid (ALA)
Gamma Linolenic Acid (GLA)
Punicinic Acid
Paranaric Acid
0 g
Eicosadienoic Acid
Icosatrienioc Acid
Eicosatrienoic Acid (ETE)
Dihomo Gamma Linolenic Acid (DGLA)
Eicosatetraenoic Acid (ETA)
Arachidonic Acid (AA)
Eicosapentaenoic Acid (EPA)
0.05 g
Heneicosapentaenoic Acid (HPA)
Adrenic Acid (AdA)
Docosapentanoic Acid (DPA)
0.01 g
Docosahexanoic Acid (DHA)
0.07 g
Trans Fat
Trans Monoenoic Fat
Trans Polyenoic Fat
Cholesterol
19%
56.5 mg
Phytosterols
Stigmasterols
Campesterol
Beta Sitosterol

Protein
43%
21.6 g
Tryptophan
Threonine
Isoleucine
Leucine
Lysine
Methionine
Cystine
Phenylalanine
Tyrosine
Valine
Arginine
Histidine
Alanine
Aspartic Acid
Glutamic Acid
Glycine
Proline
Serine
Hydroxyproline

Carbohydrates
12%
31.9 g
Fibre
11%
2.96 g
Soluble Fibre
Insoluble Fibre
Sugar
Added Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Sugar Alcohols
Starch

Calories
307 kcal
Water
201 g
Ash
Theobromine
0 mg
Caffeine
0 mg
Alcohol
0 g

Serving Sizes

  • 1 meal (9.5 oz) (269 g)

Nutrient Sources

  • Excellent source of Vitamin B12
  • Excellent source of Vitamin K
  • Excellent source of Phosphorus
  • Excellent source of Sodium
  • Excellent source of Selenium
  • Good source of Thiamin
  • Good source of Riboflavin
  • Good source of Choline
  • Good source of Vitamin A
  • Good source of Copper

‡ - As defined by Health Canada guidelines.

Nutrition Facts Source: USDA

Macronutrient Profile

Proportions of Macros

Summary:

  • Moderate Protein
  • Moderate Fat
  • Moderate Carbs
Foods with similar macro profiles:

Profile of Protein in Item

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Essential Amino Acids

Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.

100g of Linguini with vegetables and seafood in white wine sauce contains 8g of protein, which is about the same as 1.3 eggs, 0.3 chicken breasts, or 0.6 cups (156g) of black beans.

Profile of Carbohydrates in Item

Fraction of Carbs by Type

* Other includes oligosaccharides and other polysaccharides.

Estimated Net Carbs:

  • 29g per 1 meal (9.5 oz)

Profile of Fat in Item

Types of Fats

High in Saturated Fat.

Zero Trans Fat.

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