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4.8
Champlain Chocolate Company
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Nutrition Facts
Serving Size
3 pieces (43g)
Amount per serving
Calories
210
% Daily Value *
Total Fat 14g
18%
Saturated Fat 8g
40%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 40mg
2%
Total Carbohydrate 22g
8%
Dietary Fiber 1g
4%
Total Sugars 19g
Protein 3g
Vitamin D
Calcium 60mg
5%
Iron 2mg
10%
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: MILK, DARK, AND WHITE CHOCOLATE (SUGAR, COCOA BUTTER, CHOCOLATE LIQUOR, MILK POWDER, MILK FAT, SOYBEAN LECITHIN, AND VANILLA), HEAVY CREAM, ORGANIC RICE SYRUP, MAPLE SYRUP, SALTED PEANUT BUTTER, SUGAR, WATER, INVERT, NATURAL BUTTER FLAVOR, ORGANIC PEANUT FLOUR, ORGANIC VANILLA EXTRACT, SEA SALT, AND ORGANIC SOYBEAN LECITHIN.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Lake Champlain Chocolates, Chocolates, Maple Caramel, Peanut Butter & Caramel contains 7g of protein, which is about the same as 1.2 eggs, 0.3 chicken breasts, or 0.5 cups (136g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
High in Saturated Fat.
Zero Trans Fat.
Low in Cholesterol.
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