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4.8
Windsor Quality Food Products Ltd.
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Nutrition Facts
Serving Size
1 package (340g)
Amount per serving
Calories
381
% Daily Value *
Total Fat 10g
13%
Saturated Fat 2g
10%
Trans Fat 0g
Cholesterol 34mg
11%
Sodium 989mg
43%
Total Carbohydrate 56g
20%
Dietary Fiber 4.1g
15%
Total Sugars 14g
Protein 17g
Vitamin D
Calcium 82mg
6%
Iron 2mg
10%
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: VEGETABLES: CARROTS, ONION, WATER CHESTNUT, GREEN ONION., COOKED WHITE RICE: (WATER, RICE)., SAUCE: WATER, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, ALCOHOL, VINEGAR), BROWN SUGAR, TOASTED SESAME OIL, CHILE SAUCE (CHILE PEPPERS, VINEGAR, SALT, XANTHAN GUM), WHITE WINE, MODIFIED CORN STARCH, GARLIC, VINEGAR, NATURAL FLAVORS, DISODIUM INOSINATE AND DISODIUM GUANYLATE, SALT., COOKED WHITE MEAT CHICKEN STRIPS: CHICKEN WHITE MEAT, WATER, MODIFIED TAPIOCA STARCH, SALT, SODIUM PHOSPHATE, NUTS: CASHEWS, COTTONSEED OIL.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Kung Pao Chicken contains 5g of protein, which is about the same as 0.8 eggs, 0.2 chicken breasts, or 0.4 cups (97g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Moderate amount of Saturated Fat.
Zero Trans Fat.
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