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Johnvince Foods
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Nutrition Facts
Serving Size
19 pieces (42g)
Amount per serving
Calories
190
% Daily Value *
Total Fat 7g
Saturated Fat 7g
Trans Fat 0g
Cholesterol 0mg
Sodium 100mg
Total Carbohydrate 32g
Dietary Fiber 0g
Total Sugars 24g
Protein 1g
Vitamin D
Calcium 60mg
Iron 1mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: SUGAR, CORN SYRUP SOLIDS, MODIFIED HYDROGENATED PALM KERNEL OIL, NONFAT MILK, CORN SYRUP, MALTED MILK (BARLEY MALT, WHEAT FLOUR, MILK, SALT, SODIUM BICARBONATE), COCOA POWDER, SOY LECITHIN (EMULSIFIER), RESINOUS GLAZE, SORBITAN TRISTEARATE, SALT, NATURAL AND ARTIFICIAL FLAVORS, CALCIUM CARBONATE, TAPIOCA DEXTRIN, SULFUR DIOXIDE (PRESERVATIVE).
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Johnvince Foods, Malt Balls contains 2.4g of protein, which is about the same as 0.4 eggs, 0.1 chicken breasts, or 0.2 cups (46g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
High in Saturated Fat.
Zero Trans Fat.
Low in Cholesterol.