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Ferrara Candy Company
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Nutrition Facts
Serving Size
28.999999999999996 g
Amount per serving
Calories
110
% Daily Value *
Total Fat 0g
Saturated Fat
Trans Fat
Cholesterol
Sodium 10mg
Total Carbohydrate 27g
Dietary Fiber
Total Sugars 23g
Includes 23g Added Sugars
Protein 0g
Vitamin D
Calcium
Iron
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: SUGAR, CORN SYRUP, MODIFIED FOOD STARCH (CORN), CORNSTARCH, NATURAL AND ARTIFICIAL FLAVORS, CONFECTIONER'S GLAZE (SHELLAC), CARNAUBA WAX, BEESWAX, RED 40, BLUE 1, YELLOW 5, YELLOW 6, RED 3.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
Jelly Beans Flavored Candy, Jelly Beans contains no protein.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Contains a lot of added sugar.
This food is fat-free.