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4.8
Skylark Meats Inc.
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Nutrition Facts
Serving Size
1 filet (142g)
Amount per serving
Calories
220
% Daily Value *
Total Fat 13g
17%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol 80mg
27%
Sodium 930mg
40%
Total Carbohydrate 2g
1%
Dietary Fiber 0g
0%
Total Sugars
Protein 24g
Vitamin D
Calcium 20mg
2%
Iron 3mg
15%
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: BEEF, WATER, LESS THAN 2% SALT, NATURAL FLAVORS (INCLUDING MESQUITE SMOKE), SODIUM LACTATE, SODIUM ACETATE, TORULA YEAST, AUTOLYZED YEAST, SODIUM PHOSPHATES. BACON CURED WITH: WATER, SALT, SUGAR, SMOKE FLAVORING, FLAVORING SODIUM ERYTHORBATE, SODIUM NITRITE, AND RUBBED WITH CHILI PEPPER, SALT, SPICES, GARLIC POWDER, ONION POWDER, HYDROLYZED CORN GLUTEN, NATURAL FLAVORS, SUGAR, TOMATO POWDER, JALAPENO PEPPERS.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Jalapeno Bacon Wrapped Filet of Beef, Jalapeno contains 16.9g of protein, which is about the same as 2.8 eggs, 0.6 chicken breasts, or 1.2 cups (328g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Moderate amount of Saturated Fat.
Zero Trans Fat.
High in Cholesterol.
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