Log This Food In Prospre
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Log This Food In Prospre
Track macros and generate meals
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Yuengling's Ice Cream Corporation
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Nutrition Facts
Serving Size
0.5 cup (87g)
Amount per serving
Calories
240
% Daily Value *
Total Fat 16g
21%
Saturated Fat 8g
40%
Trans Fat 0g
Cholesterol 60mg
20%
Sodium 90mg
4%
Total Carbohydrate 20g
7%
Dietary Fiber 1g
3%
Total Sugars 16g
Protein 5g
Vitamin D
Calcium 80mg
6%
Iron 1mg
4%
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: MILK, CREAM, SUGAR, GLUCOSE SYRUP SOLIDS, SKIM MILK, COCOA (PROCESSED W/ALKALI), PEANUT BUTTER (PEANUTS, CORN OIL, SOYBEAN OIL, INVERT SUGAR, SALT), PEANUT BUTTER CUPS (SUGAR, PEANUT BUTTER [PEANUTS, SALT], COCONUT OIL, NON-FAT MILK, WHOLE MILK, COCOA [PROCESSED W/ALKALI], SOY LECITHIN [AN EMULSIFIER], NATURAL FLAVORS), EGG YOLK, GUAR GUM, LOCUST BEAN GUM AND CARRAGEENAN.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Ice Cream contains 5.8g of protein, which is about the same as 1 egg, 0.2 chicken breasts, or 0.4 cups (112g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
High in Saturated Fat.
Zero Trans Fat.
High in Cholesterol.
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