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4.8
Dearborn Sausage Company, Inc.
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Nutrition Facts
Serving Size
3 links (38g)
Amount per serving
Calories
120
% Daily Value *
Total Fat 9g
12%
Saturated Fat 3g
15%
Trans Fat 0g
Cholesterol 30mg
10%
Sodium 490mg
21%
Total Carbohydrate 3g
1%
Dietary Fiber 0g
0%
Total Sugars 1g
Protein 7g
Vitamin D
Calcium 0mg
0%
Iron 0mg
2%
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: PORK, HONEY GRANULES (REFINERY SYRUP, HONEY), SALT, CONTAINS 2% OR LES OF SPICES, BACON FLAVOR (DEXTRIN, SALT, HYDROLYZED SOY PROTEIN, BACON FLAVOR {TORULA YEAST, MALTODEXTRIN, AUTOLYZED YEAST EXTRACT, NATURAL FLAVORS (WITH SOY), PEANUT OIL, AND SILICON DIOXIDE}, SILICON DIOXIDE, SMOKE FLAVOR (MALTODEXTRIN, NATURAL HICKORY FLAVORINGS, HYDRATED SILICON DIOXIDE), DISODIUM INOSINATE AND DISODIUM GUANYLATE], CELERY JUICE POWDER, NATURAL FLAVORS, STUFFED INTO A BEEF COLLAGEN CASING.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Hunter's Sausage contains 18.4g of protein, which is about the same as 3.1 eggs, 0.7 chicken breasts, or 1.3 cups (358g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Moderate amount of Saturated Fat.
Zero Trans Fat.
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