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Log This Food In Prospre
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Beiler's
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Nutrition Facts
Serving Size
2 oz (57g)
Amount per serving
Calories
190
% Daily Value *
Total Fat 4g
Saturated Fat 1g
Trans Fat 0g
Cholesterol 115mg
Sodium 5mg
Total Carbohydrate 42g
Dietary Fiber 4g
Total Sugars
Protein 3g
Vitamin D
Calcium 0mg
Iron 0mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: WHITE RICE FLOUR, TAPIOCA STARCH, MILLET FLOUR, XANTHAN GUM, FRESH EGGS, WATER
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Gluten-Free Egg Noodles contains 5.3g of protein, which is about the same as 0.9 eggs, 0.2 chicken breasts, or 0.4 cups (102g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Low in Saturated Fat.
Zero Trans Fat.
High in Cholesterol.
