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4.8
Kemps LLC
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Nutrition Facts
Serving Size
0.5 cup (66g)
Amount per serving
Calories
140
% Daily Value *
Total Fat 7g
9%
Saturated Fat 4g
20%
Trans Fat 0g
Cholesterol 50mg
17%
Sodium 55mg
2%
Total Carbohydrate 18g
7%
Dietary Fiber 0g
0%
Total Sugars 12g
Protein 2g
Vitamin D
Calcium 80mg
6%
Iron 0mg
0%
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: MILKFAT AND NONFAT MILK, VANILLA CUSTARD BASE (SUGAR, EGG YOLKS, WATER, NATURAL AND ARTIFICIAL FLAVOR, CITRIC ACID, ANNATTO AND TURMERIC [COLORS]), SUGAR, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WHEY, CONTAINS LESS THAN 2% OF MONO AND DIGLYCERIDES, GUAR GUM, CALCIUM SULFATE, CAROB BEAN GUM, ANNATTO (COLOR), CARRAGEENAN.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Frozen Custard contains 3g of protein, which is about the same as 0.5 eggs, 0.1 chicken breasts, or 0.2 cups (59g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Moderate amount of Saturated Fat.
Zero Trans Fat.
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